| 宋志刚,张向阳.黄原胶在医药领域研究进展[J].济宁医学院学报,2016,39(4):229-233 |
| 黄原胶在医药领域研究进展 |
| Research progress of Xanthan Gum in medicine |
| 投稿时间：2016-06-27 |
| DOI：10.3969/j.issn.1000-9760.2016.04.001 |
| 中文关键词: 黄原胶;医药;骨关节炎;免疫 |
| 英文关键词: Xanthan gum;Medicine;Osteoarthritis;Immune |
| 基金项目: |
| 作者 | 单位 | | 宋志刚 | 济宁医学院基础学院, 济宁 272067 | | 张向阳 | 济宁医学院基础学院, 济宁 272067 |
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| 中文摘要: |
| 黄原胶是由甘蓝黑腐病黄单胞菌发酵产生的一种大分子细胞外杂多糖，广泛用于食品、药品、化妆品、纺织和石油等多个领域。因其具有高稳定性、高黏弹性和安全无毒的特点，在医药领域中的应用具有较大潜力。本文对近年来黄原胶在药物制剂、治疗实验性骨关节炎和免疫调节作用等方面的研究进展作一综述。 |
| 英文摘要: |
| Objective Xanthan gum is a high molecular weight extracellular heteropolysaccharide produced from fermentation of Xanthomonas campestris which is widely used in many industries mainly in the food,cosmetic,textile,oil and pharmaceutical fields.According to the properties of Xanthan gum such as high stability,high viscoelasticity and safety,it may have great potential applications in medicine.Research progress of Xanthan gum in medicine were reviewed in this paper,including pharmaceutical preparations,the therapeutic effect on experimental osteoarthritis and immune regulation,etc. |
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